Sobremesa feita de tuile de chocolate crocante recheado com creme de laranja e amêndoa, cacau croquant e servido em fundo branco - Banco de fotos e imagens

Mango and peach pie on a black plate

Fish and meat canaps for visiting catering, for holidays and ceremonies, for restaurant, menu

Pear dessert with meringue and blueberries

Quince jelly, date cream, pecan nut, sour milk panna cotta

Various small cakes on wooden background

Lunch made from nettle soup, crispy black rice, nettle gel served on white background

Tasty dessert from corn and poppy seed zlevanka, black currant jam, vanilla, fresh berry, served on white background

Tasty cake with coconut and chocolate cream served on wooden dark background

Lunch made from celery stuffed with dried venison pt, wild game consomm, juniper berries served in white bowl

Tasty dessert made from carob, pomegranate, caramelized apples with anise and cinnamon in bowl

Chanterelle mushrooms, porcini mushrooms, lardo, sage, poached egg served in dark bowl