Pratos diferentes servidos em um restaurante - Banco de fotos e imagens

Different dishes served in a restaurant

Different dishes served in a restaurant

Different dishes served in a restaurant

Baked salmon, beetroot mousse, black lentils and pear

Meat dish with vegetables served in a restaurant

Meat dish with vegetables served in a restaurant

Different dishes served in a restaurant

Different dishes served in a restaurant

Different dishes served in a restaurant

Starter: Mix salads, baked goat cheese, sea-buckthorn jam, caramelized pear with thyme, plum and roast nuts - served in a restaurant

Polish-Lithuanian traditional spit cake ('tree cake') -sekacz (polish) or sakotis (lithuanian) with ice-cream, roasted nuts and raspberry jelly decorated wtih fresh mint served in a restaurant

Meat dish with vegetables served in a restaurant

Starter: Mix salads, baked goat cheese, sea-buckthorn jam, caramelized pear with thyme, plum and roast nuts - served in a restaurant

Fried zander, millet with green vegetables, fried boletus with thyme on a green leaf with some egg yolks served in a restaurant

Starter: Mix salads, baked goat cheese, sea-buckthorn jam, caramelized pear with thyme, plum and roast nuts - served in a restaurant

Baby spinach, dry sausage, matured cheese, roast tomatoes, thyme-balsamic vinaigrette salad served in a restaurant

Roast pork tenderloin with crispy potato bread, marinated beetroots and green pepper sauce served in a restaurant

Meat dish with vegetables served in a restaurant