Oběd podávaný v restauraci - Stock fotografie a obrázky

Asian food oyster vegetable rice and side dish

Delicious ramen, a Japanese noodle dish that consists of Chinese-style wheat noodles served in a meat-based broth, often flavored with soy sauce or miso, and uses toppings such as sliced pork or nori

Local and traditional Ingredient for Yum Hua Plee (Banana blossom salad), is prepared to cook the Thai food.

Green tea soba noodles served with shrimps, shiitake mushrooms and spicy broth. Decorated with different spices and condiments used during preparation: garlic, lime, chili pepper, shimeji mushrooms, ginger, lime leaves, and sesame seeds.