American cuisine. The concept cooking meat. pieces of beef steaks from grill. concept cooking meat with smoke, spices and rosemary.
Adding spices be chef hands and cooking fresh meat steak on wooden table flat top view, copy text menu.
Smoked meat on a brazier, and coals
The chef adds salt to pan with raw meat sausage. Preparation for cooking sausages in the kitchen of a restaurant or cafe on a table with vegetables and spices
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