Приготування млинців - просіяти борошно в ємність з тістом - це необхідно для того, щоб наситити борошно киснем і очистити його від можливих домішок, тому рекомендую не пропускати цей предмет - Стокове фото та зображення

Add to the egg mass a small part of the milk, somewhere 100-150 ml - we do not pour all the milk at once, because when adding flour, thicker dough is easier to mix until smooth

Close up woman hand is making bakery

Close up image of a chef using an electric mixer to mix the icing sugar for a cake.

Mixing batter for pancakes - vertical frame - adding milk, eggs, flour, sugar

Cooking thin pancakes - kneading dough - adding eggs to dough

Woman making delicious chicken pot pie on kitchen table

Cooking thin pancakes - kneading dough - adding flour to dough

Mixing batter for pancakes - vertical frame - adding milk, eggs, flour, sugar

Flour - a food product obtained by grinding the grains of various crops, mainly cereals

Cooking thin pancakes - kneading dough - adding flour to dough

Woman mixes flour with eggs in bowl in the kitchen - homemade sweet pastries

Cooking thin pancakes - kneading dough - mixing the dough by hand

The cook pours the chopped onion into the pan

The cook rubs carrots on a grater, a kind from the first person

Woman prepares puff pastry for baking - breaks an egg in a bowl - home cooking

Woman bakes homemade pies in the kitchen - mixes flour with eggs for the dough - morning on the farm