Białoruś, Mińsk - 30.11.2021: przyrządzanie koktajlu daiquiri z rumem Havana Club Anejo 3 anos oraz z zielonym groszkiem. Dodawanie kilku mikrozieleni do shakera - Zdjęcie stockowe & obraz

Belarus, Minsk - 30.11.2021: making a daiquiri cocktail with Havana Club Anejo 3 anos rum and with green peas microgreens. Pouring rum from a jigger into a shaker

Belarus, Minsk - 30.11.2021: making a daiquiri cocktail with Havana Club Anejo 3 anos rum and with green peas microgreens. Pouring rich simple syrup from a jigger into a shaker

Belarus, Minsk - 30.11.2021: making a daiquiri cocktail with Havana Club Anejo 3 anos rum and with green peas microgreens. A bottle, shaker and lemon

Belarus, Minsk - 30.11.2021: making a daiquiri cocktail with Havana Club Anejo 3 anos rum and with green peas microgreens. Squeezing lemon juice into a shaker with a hand citrus juicer

Belarus, Minsk - 30.11.2021: making a daiquiri cocktail with Havana Club Anejo 3 anos rum and with green peas microgreens. Adding ice cubes into a shaker

Belarus, Minsk - 30.11.2021: making a daiquiri cocktail with Havana Club Anejo 3 anos rum and with green peas microgreens. Straining a drink from a shaker into a cocktail glass

Belarus, Minsk - 30.11.2021: making a daiquiri cocktail with Havana Club Anejo 3 anos rum and with green peas microgreens. Garnishing a drink in a beautiful coupe glass

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Belarus, Minsk - 12.03.2020: a Beefeater gin based cocktail with parsley

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A daiquiri rum cocktail and with green peas microgreens

A rocks glass with an ice cube inside, garnished with kiwi, a bar spoon. A hand with a bottle of green drink ready to pour. Dark backdrop, vertical photo.

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Belarus, Minsk - 12.03.2020: a Beefeater gin based cocktail with parsley

A rocks glass with a refreshing green drink and an ice cube inside, garnished with kiwi, a bottle of green drink, a bar spoon. Drops of water around. Dark backdrop, vertical photo, copy space.