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Meringue is a type of dessert, often associated with French, Swiss, and Italian cuisine, made from whipped egg whites (or aquafaba) and sugar, and occasionally an acidic ingredient such as lemon, vinegar or cream of tartar.

French meringue cookies on pink background

Meringue is a type of dessert, often associated with French, Swiss, and Italian cuisine, made from whipped egg whites (or aquafaba) and sugar, and occasionally an acidic ingredient such as lemon, vinegar or cream of tartar.

Close up Small Meringues Horizontal Dessert

Homemade vanilla and rosewater marshmallows, selective focus

Homemade vanilla and rosewater marshmallows, selective focus

Many purple marshmallow on a dark surface. A contrasting picture.A work of culinary art

Homemade vanilla and rosewater marshmallows, selective focus

Homemade vanilla and rosewater marshmallows, selective focus

Bags of marshmallows, gifts , compliments to guests at a wedding or childrens birthday.

Summer tea in the fresh air. On plates prepared marshmallows and teaspoons are. Served in a rustic style on a piece of grey burlap and handmade plates

Summer tea in the fresh air. On plates prepared marshmallows and teaspoons are. Served in a rustic style on a piece of grey burlap and handmade plates

Homemade vanilla and rosewater marshmallows, selective focus

Many purple marshmallow on a dark surface. A contrasting picture. A work of culinary art.Under a glass cover

Cake pop on a stick on a wooden background. Beautiful candy pastel shades