Het blijkt een hartig, warm gerecht in de stijl van de Koreaanse keuken. Het is vooral geschikt voor het koude seizoen. Bon Appetit! - Stockfoto’s en -afbeeldingen

Coconut and potato curry with green peas

Menu of gastronomic restaurant. Pasta with chicken and camembert sprinkled with fresh herbs in a gray bowl on a wooden board with fork. Top View

Coconut and potato curry with green peas

Beef stew with tomato sauce in a pan on wooden background. azu.

Red lentil stew with potato, carrot and turmeric. Close up. Healthy lunch on the round white plate. Colorful vegan dish with potato, carrot and turmeric. European cuisine. Vegetarian.

Delicious vegetable dish that can be served both independently and as an addition to meat dishes. The ingredients are available and the result will please you. Try it! Bon Appetit!

Pour hot shurpa into bowls and serve with cilantro and tortillas. Shurpa is an excellent dish of oriental cuisine!

Greek fish is ready. By the way, the dish is quite low in calories. Bon Appetit!

Transfer vegetables and meat to a saucepan, add potatoes. Pour in hot water, add bay leaves, salt and a pinch of pepper to taste. Simmer potatoes for 25 minutes.

Sprinkle the stew with freshly ground black pepper and garnish with parsley.

Serve hot with fresh white bread and a glass of white wine.

It is better to cook this soup at a time and serve immediately. Take note of the recipe! Bon Appetit!

Rabbit lagman is ready. Serve as follows, put the required amount of noodles on a plate and pour the meat and vegetables gravy on top. Decorate with herbs. Bon Appetit!