Червоне вино як типове середнє для червоного м'яса су-відео стейк зі смаженою картоплею, шпинатом і свіжим салатом, поданим на білій порцеляновій тарілці на дерев'яному столі . - Стокове фото та зображення

Red wine as a typical baverage to a red meat sous vide steak with roasted potatoes, spinach dip and fresh salad served on a white porcelain plate on the wooden desk.

Steak with a glass of red wine

Grilled beefsteak with glass of red wine on dark wooden background

Low angle view of a plate of gourmet rare roasted lamb cutlets with spices and seasoning served on a fresh herb salad for a healthy rustic dinner

Grilled meat dinner plate. Cooked beef tbone steak with vegetables and fresh thyme over wooden table background.

Roasted or confit Lamb Leg in pan with spinach and red wine.

Restaurant serving steak on a plate with pepper. Medium rare steak with rice.

Two cups with red wine roasted and raw beef steak on slate board.

Beef steak with beetroot and herb decoration. Beef steak on plate in hotel or restaurant.

Deer meat portion on plate in hotel or restaurant. Hunting cuisine.

Sliced Beef tenderloin roasted steak potatoes rosemary and draft beer.

Sliced Beef tenderloin roasted steak potatoes rosemary and draft beer.

Cooked steak with peppercorn and sauce with healthy veg ready for serving.

Roasted or confit Lamb Leg in pan with spinach and red wine.

Grilled steak with bacon served on a plate with asparagus, mushrooms, and tomato.