Schweinekotelett mit Paprika, Champignons und Bambus. Serviert mit Reis. Von oben nach unten. - Stockfoto & -bild

Pork chop with peppers, mushrooms and bamboo. Served with rice. Top down.

Pork chop with peppers, mushrooms and bamboo. Served with rice. Front view.

Pork chop with peppers, mushrooms and bamboo. Served with rice. Top down.

Pork chop with peppers, mushrooms and bamboo. Served with rice. Top down.

Chicken kung pao. Fried chicken pieces with peanuts and peppers. Top view. Flat lay.

Pork chop with peppers, mushrooms and bamboo. Served with rice. Front view.

Pork chop with peppers, mushrooms and bamboo. Served with rice. Front view.

Chicken kung pao. Fried chicken pieces with peanuts and peppers. Top view. Flat lay.

Pork chop with peppers, mushrooms and bamboo. Served with rice. Top down.

Chicken kung pao. Fried chicken pieces with peanuts and peppers. Top view. Flat lay.

Pork chop with peppers, mushrooms and bamboo. Served with rice. Front view.

Pork chop with peppers, mushrooms and bamboo. Served with rice. Top down.

Chinese style cod, prepared in a wok. Natural wooden background.

Rice noodles with chicken, mushrooms mun and vegetables, prepared in wook.

Pork chop with peppers, mushrooms and bamboo. Served with rice. Top down.

Chicken kung pao. Fried chicken pieces with peanuts and peppers. Top view. Flat lay.

Rice noodles with chicken, mushrooms mun and vegetables, prepared in wook.

Traditional Korean Tteokbokki rice noodles with beef, vegetables and shitake mushrooms. Prepared in a wok. Dark blue background.

Rice noodles with chicken, mushrooms mun and vegetables, prepared in wook.

Rice noodles with chicken, mushrooms mun and vegetables, prepared in wook.