Zanahoria fea delante del espejo, reflejo, reverso. Concepto - reducción del desperdicio de alimentos orgánicos. Uso en la cocina de productos imperfectos. Hortalizas y frutas feas. - Foto e imagen de stock

Organic carrots and onions on a beige background, unpeeled sweet carrots and onions on the surface, vegetables from the garden in a minimalist style, vitamins, vegetarian food,healthy eating concept.

Ugly carrot in front of mirror, reflection, reverse side. Concept - reduction of organic food waste. Crooked vegetables and fruits can be eaten.

An ugly carrot with a strange shape on a white background

Ugly carrots with unusual shapes arranged in a row on black background.

Ugly food. Raw red carrot mutant on vibrant yellow brown background. Autumn vegetable, natural organic product, harvest. Ginger root. Horizontal poster with negative space. Minimalistic design

Ugly vegetables. Three ugly carrot different shape on black background.

Strange shaped vegetables. Ugly carrots with unusual shapes and cracks are arranged in a row on a black background.

Ugly food. Deformed organic carrots on the black background. Misshapen produce, food waste problem concept. Minimal style, pop art.

Uncommon vegetables. Two ugly carrots on a black background. Copy space. Horizontal orientation.

Ugly vegetables, close-up. Concept - Using in cooking imperfect products. Food organic waste reduction.

Three funny ugly carrots on a black background. Misshapen produce, food waste problem concept. Minimal style, pop art.

Strange carrots. Ugly carrots with unusual shapes are arranged in a row on a black background. Copy space. Horizontal orientation.

Ugly vegetable. Unusual fused carrots with four tails. Concept - Food waste reduction. Using in cooking imperfect products. Blue background, copy space.

Ugly vegetables, side view, close-up. Concept - Food organic waste reduction. Using in cooking imperfect products.

Ugly vegetables. An unusual fused carrot and grated. Selective focus, copy space. Concept - Food organic waste reduction. Using in cooking imperfect products.