Zár-megjelöl-a népszerű indiai uborka lé az összetevők - Stock fotó és kép

Popular Indian cabbage pickle with all spices and other vegetable on a wooden surface in dark Gothic colors.

Close up of popular Indian cucumber pickle with ingredients

Close up view of popular Indian cucumber pickle with all its ingredients including spices and herbs on a wooden surface in dark Gothic colors

Close up view of popular Indian cucumber pickle with all its ingredients including spices and herbs on a wooden surface in dark Gothic colors

Traditional carrot pickle with red pepper powder, turmeric powder with ginger garlic paste on wooden background

Close up view of popular Indian cucumber pickle with all its ingredients including spices and herbs on a wooden surface in dark Gothic colors

Indian dish vada with parsley and dry spices on table

Close up of Indian Ramadan special vada

Close up view of popular Indian cucumber pickle with all its ingredients including spices and herbs on a wooden surface in dark Gothic colors

Close up view of popular Indian cucumber pickle with all its ingredients including spices and herbs on a wooden surface in dark Gothic colors

Traditional Indian Ramadan vada with spices

Stuffed green chilies with different spices on table

Popular Indian dish Barali bindi with vegetables and spices

Traditional Indian vada with spices on silver table

Close up of traditional Indian dish vada with spices

Close up of traditional Indian vada with colorful spices

Traditional Indian vada with spices on silver table

Close up of traditional Indian vada with colorful spices

Close up of traditional Indian vada with colorful spices

Close up view of popular Indian cucumber pickle with all its ingredients including spices and herbs on a wooden surface in dark Gothic colors

Close up of indian appetizer dish Teekha Laal Batata

Traditional Indian Ramadan vada with spices

Famous kanda bhaji or kanda bhajiya or kanda pakora in a container on a black surface along with chickpea flour, spices, and all other ingredients for making it.

Shot of Piyaz pakora/bhaji/bhajji/bhajiya/bajji in a glass plate with some fresh green chilies and red chili powder along with it on black surface.

Traditional Indian Ramadan vada with spices